We made sooo much pesto last night at the Cooking Circle. This is just the leftovers ! Pesto all day everyday! #homemade #divinelifekitchen #urbanhomesteading #masonjarlife
I’m grateful for a piping hot bowl of homemade butternut squash soup and root tea. So glad I froze the extra jars last month. Added dried red peppers from the garden, olive oil, avocado slices and sea salt. It only took 5 minutes to love myself with this healthy meal. Mason jar meals rock my world and I want to feed you too!
My latest pleasure is the ritual of making beautiful food for breakfast several mornings a week. It’s becoming creative ritual that nourishes my body and my spirit. #eatbeautifulfood #morningmeditation #bowlofgoodness #healthyfoodshouldtastegood